
Had a Great Holiday in Andalucia Region of Spain!
I just returned from an excellent holiday in the Andalucian region of southern Spain and have lots of new tips on how to have a great holiday in the Andalucian region of Spain. I’ve been here several times now, but was able to get to more of the “off the beaten path” areas this time.
The weather was absolutely perfect and so was the scenery and food.
On the list of places visited:
- Ronda
- Grazalema
- Grazalema National Park
- Cadiz
- Puerto de Santa Maria
- Malaga
- Puerto Banus
- and more
Amongst the many excellent foods:
- Andalucia Pealla – a seafood pealla
- Snails and Winkle
- Jambon – in many forms
- Jabali – Wild Boar meat
- Cornish Hen
- Prawns
- Octopus
- Clams
Stay tuned for more.